How to Make a Delicious Apple Pie

When you think of Labor Day and other American holidays, what delicious dishes come to mind? Apple pie comes to mind because it’s an old American classic. Apple pie is easy to make and very tasty. It doesn’t take much time or effort to prepare this delicious dessert. Today we will show you how to prepare this dish with ease.

The ingredients you need are as follows: Pie crust (you can make it yourself or use a ready-made one), apples, brown sugar (or normal sugar), cinnamon, ginger, spices, lemon juice, and oil.

First, take a sheet of cake dough and place it in a cake pan. Shape the dough into a pie and let it rest for a while. Meanwhile, peel and core the apples. Cut them into thin slices and put them in a bowl. Add the lemon juice, cinnamon, brown sugar, ginger and all the spices to the bowl and mix well. You don’t have to spread them as thinly, but it’s a good idea to make sure everything is evenly distributed.

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Now preheat the oven to 400 degrees. While the oven is heating, place the apples in the cake pan and add another crust on top to form the top layer of the cake. Press the top and bottom layers together to close the cake and prick in several places with a fork to get the air out. This will prevent the cake from exploding and ruining your creation.

Take some butter and rub it on the surface of the cake to brown it. Now, just put the cake in the oven and bake it for about 40 minutes. When the cake is ready, remove it and let it rest for 5-10 minutes before serving.

About Author

Sara is a qualified food expert at Main food line, Canada. She had graduated from the University of Cambridge. Sara loves to write about healthy nutrients which help to prevent the human body from various diseases. So people enjoy a healthy lifestyle. She is well experienced in best apple pie Toronto and has an impressive portfolio of serving international clients.